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Microwaves the versatile accompaniment to any kitchen.
It is important that you use commercial microwaves in a commercial environment as domestic units are not designed for commercial use and using one in a commercial environment will not only void its warranty but may also void your insurance.
Our Main Brands
Sharp
Panasonic
Samsung
Commercial Ovens
Typical Usage
50 - 200 Times a Day
Used by
Many People
Heating Type
Variety of Menu Items
Kitchen Type
Variable temperatures, high humidity
Domestic Ovens
5 - 7 Times a Day
1-2 People
Limited Items
Controlled temperature, low humidity
Commercial microwaves vary in cavity sizes and wattage's range from 1000w to 3200w. Let C&M Kitchen Engineering help provide you with the right information to enable you to choose the correct oven for your needs.
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